High Acyl Gellan Gum: Natural Thickener for Food and Beverages

Product Details
Customization: Available
CAS No.: 71010-52-1
Formula: C13h7f2n
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  • High Acyl Gellan Gum: Natural Thickener for Food and Beverages
  • High Acyl Gellan Gum: Natural Thickener for Food and Beverages
  • High Acyl Gellan Gum: Natural Thickener for Food and Beverages
  • High Acyl Gellan Gum: Natural Thickener for Food and Beverages
  • High Acyl Gellan Gum: Natural Thickener for Food and Beverages
  • High Acyl Gellan Gum: Natural Thickener for Food and Beverages
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  • Overview
  • Product Description
  • Company Profile
Overview

Basic Info.

Model NO.
Gellan Gum High Acyl 1000
Packaging Material
Plastic
Storage Method
Normal
Shelf Life
24months
Main Active Ingredient
Gellan Gum High Acyl
Application
Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Thermal Stability
Excellent Stability Under Heat
Excellent Suspension Ability
It Effectively Suspends Ingredients
High Transparency
Good Transparency and Smooth Texture
Good Acid Resistance
It Remains Stable in Acidic Environments
Ability to Form Soft Gels
Forms a Soft, Flexible Gel
Transport Package
Plastic
Specification
25kg/50kg
Trademark
//
Origin
China
Production Capacity
50000

Product Description

Product Description

 

The exceptional 'gellan gum high acyl', commonly recognized as high acyl gellan gum, is a marvel in food technology. Dive deeper into its exquisite product details below:
 
High Acyl Gellan Gum is an intriguing high molecular linear polysaccharide, also referred to as Kelcogel. It boasts the following standout characteristics:
  • Physical Properties: This versatile compound typically presents itself as a pristine white powder. It exhibits remarkable resilience to heat and acids, with outstanding stability against enzymatic degradation.
  • Gel Properties: At impressively low dosages, it can craft a robust gel. Its setting and melting points, along with its elasticity and hardness, are all adjustable to fit diverse applications.
  • Extensive Applications:
    • Within the food sector, it finds its place in an array of products, from luscious puddings, savory jellies, refreshing beverages, to creamy dairy delights, delectable jams, and sumptuous bread fillings. It elevates the texture and stability, enhancing the overall sensory experience. In ice cream, it bolsters shape retention; in cakes and cheese pies, it ensures moisture and freshness, while maintaining form. Its application in meat and vegetable products imparts a uniquely refreshing taste. Furthermore, it can substitute pectin in jam-making or be blended with starch for exquisite pastries and fruit tarts.
    • Beyond the culinary world, its versatility shines. In innovative research, it has been employed to craft plant-simulated egg liquid systems, showcasing its expansive potential.
The product typically adheres to food-grade quality standards, ensuring safety and reliability.
 
From a scientific angle, it holds the CAS number 71010-52-1, with a complex molecular formula that speaks to its intricate structure.
 
Packaging usually involves 25kg bags or 25kg cardboard drums, providing convenience and efficiency.
 
For optimal preservation, it should be stored sealed, shielded from light, and housed in a cool, dry, and well-aired environment.
 
Pricing of high acyl gellan gum can fluctuate based on brand reputation, purity levels, bulk purchase amounts, and market conditions.
 
When incorporating high acyl gellan gum into formulations, compliance with relevant regulations and specified dosages is crucial to ensure superior product quality and safety. Note that performance and usage methods may vary among different manufacturers. It is advisable to consult product instructions or seek expertise from professionals before use.
 
Company Profile

 

High Acyl Gellan Gum: Natural Thickener for Food and BeveragesHigh Acyl Gellan Gum: Natural Thickener for Food and Beverages
High Acyl Gellan Gum: Natural Thickener for Food and BeveragesHigh Acyl Gellan Gum: Natural Thickener for Food and BeveragesHigh Acyl Gellan Gum: Natural Thickener for Food and BeveragesHigh Acyl Gellan Gum: Natural Thickener for Food and Beverages

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