Premium Robusta Green Coffee Beans for Wholesale Distribution

• Customization: Available
• CAS No.: 84650-06-0
• Formula: C8h10n4o2
• Model NO.: Robusta Green Coffee Beans 100% Pure
• Packaging Material: Plastic
• Storage Method: Normal
• Shelf Life: 24 Months
• Nutrient Composition: Coffee Beans
• Resource: Natural
• The content of active substances: ＞90%
• High Caffeine Content: Contains Approximately 2.2-2.7% Caffeine, Providin
• Bitter Flavor Profile: Known for Its Robust, Bitter Taste, Often Preferre
• Lower Acidity: Has a Smoother Profile with Less Acidity, Making I
• Higher Yield: Robusta Plants Are Hardier and Produce More Beans
• Versatile Uses: Commonly Used in Instant Coffee, Blends, and Dark
• Transport Package: Plastic
• Specification: 25 kg or 50 kg
• Trademark: //
• Origin: China
• Production Capacity: 500000

Product Description

Product Description

Product Overview
Robusta coffee beans are one of the main coffee varieties in the world and are generally considered the "strong" variety of coffee. They contain higher caffeine, have a bitter taste, and are often used in instant coffee and coffee blends.

Main Ingredients
Chemical composition: caffeine, chlorogenic acid, fatty acids, sugars
Caffeine content: relatively high, about 2.2-2.7 grams of caffeine per 100 grams of coffee beans
Physical properties
Appearance: round, small and hard, ranging from light green to dark green in color
Taste: strong taste, bitter taste, usually with woody or earthy aroma
Growing conditions
Growing altitude: usually in areas with an altitude of 200 to 800 meters
Climate: can adapt to higher temperature and lower humidity climate conditions
Application areas
Beverages:

Widely used in instant coffee, espresso and coffee blends.
Coffee products:

Make coffee beans, coffee powder and coffee capsules, etc.
Economic use:

Commonly used in low-cost coffee products because of its high yield and low cost.
Roasting Recommendations
Roasting: Usually dark roasted to balance its bitterness and improve taste.
Brewing Method: Espresso or French press are recommended to extract rich flavors.
Safety
Robusta green coffee beans are widely considered safe, but should be consumed in moderation to avoid caffeine overdose.

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