Premium Organic Matcha Powder for Authentic Japanese Tea Experience

• Customization: Available
• CAS No.: 56-81-7
• EINECS: 209-401-7
• Model NO.: PURE MATCHA
• Storage Method: Normal
• Shelf Life: 6 Months-12 Months
• Nutrient Composition: Protein
• Resource: Natural
• The content of active substances: ＞90%
• Color: Authentic Matcha Powder Will Fade When Exposed to
• Fineness: The Fineness of Matcha Powder Is Usually Above 100
• Aroma: High-Quality Matcha Powder Has a Fresh and Elegant
• Taste: Premium Matcha Powder Has a Rich and Refreshing T
• Solubility: Good Quality Matcha Powder Disperses Easily in Wat
• Transport Package: Plastic
• Specification: 25kg/50kg
• Trademark: //
• Origin: China
• Production Capacity: 500000

Product Description

Product Description

 

Our Premium Organic Matcha Powder is a meticulously crafted fine powder derived from fresh, high-quality green tea leaves. Through an exquisite steaming and grinding process, it captures the vibrant aroma and delightful taste of tea while preserving its essential nutritional benefits. Explore the comprehensive details of our exquisite matcha powder:

1. Product Name: Matcha Powder
2. Product Origin: Derived from specially selected tea tree varieties ideal for grinding, our matcha uses fresh tea leaves cultivated under shade, then steamed without twisting and dried using radiant heat. It is meticulously ground into micro powder for premium quality.
3. Physical and Chemical Properties: Presenting as a yellow-green to deep green powder, our matcha boasts a distinctive matcha aroma. Upon preparation, it reveals the authentic aroma, color, and taste expected from premium matcha, free from foreign odors or impurities.
4. Standard: GB/T 29602
5. Storage/ Shelf Life: Keep in a vacuum-sealed package, protected from light, in a cool and dry environment, ensuring a shelf life of 12 months.
6. Product Features:
   • Exquisitely fine powder with small particle size, our matcha disperses effortlessly and dissolves smoothly, minimizing sediment formation.
   • Exhibiting excellent acid, heat, and light resistance, it has robust coloring power, enhancing visual appeal.
7. Application Fields: Versatile across the culinary spectrum, our matcha elevates dairy products, ice cream, bread, cakes, biscuits, jams, bakery goods, candies, beverages, jellies, and more with its unique flavor and vibrant color.
8. Nutritional Components: Brimming with tea polyphenols, caffeine, free amino acids, chlorophyll, protein, aromatic compounds, cellulose, and a spectrum of vitamins like C, A, B1, B2, B3, B5, B6, E, K, H, along with essential minerals such as potassium, calcium, magnesium, iron, sodium, zinc, selenium, and fluorine.

Our matcha powder infuses a distinctive flavor and vibrant color into the food industry, presenting a myriad of options and visual allure to products. Its natural verdant hue and fine powder quality make it a quintessential additive for diverse desserts and beverages.
 

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